When 2 amazing customers bring our staff dessert with a thank you note for all the staff for their hard work over the year. We greatly appreciate you!

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Today we have Fried Dill Buffalo Chicken Sandwich, few Cuban Pork Sandwichs left, Ocracoke Clam Chowder, Drum, Pesto Parmesan Potatoes and Collards changing to Basmati Rice and Brussel Sprouts for tonight!😋

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Today we have Cuban Pork Sandwich on Ciabatta bread, Drum, Ocracoke Clam Chowder, Basmati Rice, Brussel Sprouts with Bacon and Garlic and Sea Scallops Tonight on Special😋

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Starting today we will switch to our fall hours 11-2:30 for lunch and 5-8:30 for dinner.

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Today we have a Mahi-Mahi Fish Platter, Crab 🦀 Chowder, Collards, Pesto Parmesan Potatoes and Sea Scallops for Dinner Special!😋

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Today we have a Fried Dill Buffalo Chicken Sandwich for Lunch Special, Crab and Corn Chowder, Flounder changing to Mahi-Mahi, Zucchini Parmesan and Yellow Rice. Fried Oysters for Dinner Special!

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Today we have Soft Shell Sandwich, Flounder, Crab and Corn Chowder, Cheddar Mash, Collards changing to Green Beans tonight! Fresh batch of Sea Scallops for Dinner Special😋

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Today we still have some French Dips left, Soft Shell Sandwich, Crab and Corn Chowder, Cheddar Mash and Green Beans. We are down a person on the floor so we will be doing dine in only during lunch hours.(no to go orders). Dinner will run as normal! Thanks and sorry for the inconvenience.

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I would like to thank everyone for your kind and heartfelt messages❤️ Today is French Dip Friday, Flounder, Mash Potatoes and Gravy, Crab and Corn Chowder, Country Style Squash changing to Collards tonight. Sea Scallops on special tonight!😋

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Heads up Jason's Restaurant fans, I will be leaving the Island tomorrow for a family funeral so the restaurant will be closed till Friday. I ask that everyone respects our privacy during this difficult time.

Heads up Jason's Restaurant fans, I will be leaving the Island tomorrow for a family funeral so the restaurant will be closed till Friday. I... See More

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