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Owners Doug and Judy Eifert, invite you to visit Dajio Restaurant in Ocracoke, NC. Set in the heart of Ocracoke village in a restored building, you can expect an original, eclectic meal in a comfortable setting. Each day, Dajio’s staff is passionately perfecting your dining experience.  Whether it is the large organic garden in the backyard that helps to feed the restaurant in the summer or the friendly staff who can suggest just the right meal with a perfectly paired glass of wine; you will feel the care when you come in. 

Dajio's menu changes with the seasons to offer the finest ingredients from sea, farm or backyard garden, at the peak of freshness - because the most memorable meals start from scratch! Chef Doug prepares mouth-watering daily specials based on the afternoon deliveries from the local fisherman.  He has been know to take his boat out in the morning and cook his prized catch for the restaurant guests that evening.  Does it get any better?  This is Ocracoke!

Open Seasonally
Breakfast: 8-11:30 a.m.
Lunch/Dinner: 11:30 a.m.-9 p.m.
Shrimp Hour: 3-5 p.m.

Join us for live music in the bar on set summer nights.